Fudgey Pumpkin Flourless Black Bean Brownies

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INGREDIENTS:

  • 1 (15 ounces) can black beans, rinsed and drained
  • 1 tablespoon apple cider vinegar
  • 1/2 cup organic pumpkin puree
  • 3 tablespoon coconut oil, melted
  • 1 teaspoon pure vanilla extract
  • 1/3 cup pure maple syrup
  • 1/2 cup old fashioned oats
  • 1 teaspoon baking soda
  • 1/2 cup dark cocoa powder
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon sea salt
  • 2/3 cups dark chocolate chips, plus more for topping


    • METHOD:

    Preheat oven to 350 degrees F and grease an 8x8 inch baking pan.

    Combine all ingredients in the food processor except chocolate chips.
    Process until very smooth.

    Pour into a large mixing bowl and then fold in chocolate chips.

    Pour the batter into the prepared baking pan and top with more chocolate chips.

    Bake for 20-22 minutes.

    Remove from oven and let cool in the pan.

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    COMMENTS / REVIEWS

    1. B
      Brandi

      Just tried this recipe and really loved it.

    2. S
      Steph

      Wow – I tried this recipe tonight & was impressed!

    3. S
      Sheila

      Made this last night for my family and we love it.

    4. K
      Kristy

      These were delicious! Will definitely make again…

    5. A
      Anju

      I love making this recipe its amazing:)

    6. E
      Erin M.

      It's very tasty and very easy to cook,

    7. L
      Lydia

      Made this last night and I absolutely love it.

    8. L
      Lindsey

      Made this today for my family - they loved it!

    9. a
      angela

      These were pretty delicious

    10. s
      susan briscoe

      This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!

    11. P
      Penny

      OMG. Thank you for this recipe, it is wonderful!

    12. R
      Roberta

      Great option to make and take to lunch.

    13. L
      Lakshmi

      This is my go-to recipe

    14. D
      David Michel

      So months later I finally found time to make this five minute recipe.

    15. E
      Erin

      Thanks - can't wait to try this out!

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