INGREDIENTS:
METHOD:
Combine egg, milk and pancake mix and mix well.
Pour the batter into takoyaki molds, turning them over to create round balls.
Once the hotcake pops are done, poke a lollipop stick into each one.
Shove an almond into both sides of the hotcake balls.
Coat and decorate with different chocolates.
Once they are dry, draw in the faces with the different chocolates.
This looks delicious!
Made this today for my family - they loved it!
Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!
I am currently eating it by the bucket
Simple, delicious. Thanks for another great recipe.
This is a GREAT recipe.
the flavors were all very delicious.
I cannot thank you enough for this beautiful recipe!!!!
I love this recipe
This is absolutely wonderful!
These were delicious! Will definitely make againâ¦
Looking forward to making this tonight
I have lost track of all the times I have used this recipe. Always great!