INGREDIENTS:
METHOD:
In a bowl, mix the beaten eggs with the coconut milk, condensed milk and the grated coconut.
Pour the sugar into a mold of cheese and melt over medium heat to make it a caramel.
Let it cover bottom of the mold and cool.
Pour the mixture into the mold with the caramel, cover it and cook it in a water bath for one hour until it curdles.
Let it cool, unmold and decorate with coconut strips.

I made this last night according to the recipe. It was fabulous!
Tasty and beautiful.
WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!
Oh my goodness this is the most amazing recipe ever!
This website has been my go-to for weekly meal planning the past couple of years
This stuff is seriously amazing!
Thanks - can't wait to try this out!
Love everything about this recipe. It is easy and super tasty. Thank you
I absolutely love the simplicity of this recipe.
This recipe is delicious! 5th recipe I've tried.